コース詳細

Toyama Wagyu Beef Rump Steak Course (raised on sake lees)

Toyama Wagyu Beef Rump Steak Course (raised on sake lees)

8000 yen(税込)

  • 5品
  • 2名

An exquisite steak course featuring the finest fat and tender lean rump steak from Toyama's brand-name beef, "Toyama Wagyu Sake Lees Raised."

コースメニュー

Appetizer Salad

Toyama Wagyu Beef, raised on sake lees, Rump Steak 150g

Garlic rice

Drinks (alcoholic beverages are also available)

Today's ice

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 14:00 on the day of your visit

2026/07/01 更新